Ekta Foundation’s culinary experts, our esteemed Didis, took center stage at the Millet and Organic Food Processing Expo, proudly serving as the exclusive food suppliers. This prestigious event, supported by the National Small Industries Corporation (NSIC), showcased the power of women in entrepreneurship and highlighted the nutritional value of millets. Our Didis’ culinary prowess, honed through rigorous skill training, was instrumental in the expo’s success. This achievement underscores Ekta Foundation’s commitment to women’s empowerment, skill development, and promoting healthy, affordable food.